APRICOT & ALMOND TART

APRICOT & ALMOND TART

£4.00Price
  • Single slice of treacle tart, best served with a dollop of crème fraîche

     

    Contains:

    Filling:

    Apricot, BUTTER, sugar, GROUND ALMOND, EGG, FLOUR, FLAKED ALMOND

    Case:

    FLOUR, BUTTER, sugar, EGG

     

    *Allergens in capital & bold